Best rates guaranteed
The Menu


Come and enjoy our all-you-can-eat buffet for €18.90 per person

Composed of Italian and local charcuterie, terrines, diot de Savoie, curry chicken andouillette.... delicious salads that will delight all taste buds :-)

A la carte dishes are also available: Beef tartare, Hot Box from the Col Bayard dairy, escalope with cream and fresh mushrooms, Spaghetti carbonara, rib steak with pepper or shallot sauce.

For the greediest, give in to the pleasure of tasting one of our ice cream sundaes from our Master Artisan ice cream maker "GLACES DES ALPES"

The restaurant is open every day for lunch and dinner from April to October.

Reservation at 0492442089